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Buckwheat salad

Healthy, light and simple to put together.
Cook buckwheat, cut up some of your favorite vegetables(tomato, cucumber, bell pepper, cauliflower, zucchini, mushrooms), herbs(dill, parsley, cilantro, scallions, chives) salad leaves(lettuce, spinach, arugula), and  nuts, dress the salad with some good extra virgin olive oil, lemon or lime juice, salt and pepper and enjoy. Serve it us a salad or on a side with fish, chicken or any kind of meat.